Alan Batt (the food photographer known as Battman) discusses culinary photography and black chefs working today as he discusses his book Toques in Black: 101 Black Chefs in America.
Alan Batt, the food photographer known as Battman, traveled around the country interviewing and photographing black chefs for his latest volume, Toques in Black: 101 Black Chefs in America. The book profiles 101 chefs, including the legendary, late Leah Chase of New Orleans. Interviewed by New York Times correspondent Kim Severson, Battman presents an exciting conversation about culinary photography and black chefs working today. For more information and to register, click here.
AGE GROUP: | Adults |
EVENT TYPE: | Author Talks |
TAGS: | georgia center for the book | Decatur Book Festival |